#146 · by RecipeTin Eats
Chinese beef and broccoli
Sliced beef and broccoli in a glossy, takeaway-style sauce.
Recipe by RecipeTin Eats. All credit for the recipe goes to them. Ingredient amounts and steps are on their page, and we don't copy them.
Helper view
- Effort
- Easy
- Time
- ~20 min
- Equipment
- One wok
- Spice
- Not spicy
- Kids
- Kid-friendly
Tips for little ones
General tips for this type of dish, not from the recipe.
- Cut the meat and vegetables into small, bite-size pieces.
- Serve with a little sauce over soft rice.
At a glance
A saucy stir-fry that goes well with rice. The creator's page has the full method and a video.
Our rating
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Key ingredients
beef, broccoli
More Beef
- Miso stewed beef & radish - medium, ~1 hr 15
- Beef short ribs vermicelli hot pot - medium, ~40 min
- Black pepper beef short ribs - medium, ~30 min
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