#159 · by Pailin Chongchitnant, Hot Thai Kitchen
Thai pineapple fried rice
Pineapple fried rice with shrimp, egg and cashews. Start with cooked rice.
Recipe by Pailin Chongchitnant, Hot Thai Kitchen. All credit for the recipe goes to them. Ingredient amounts and steps are on their page, and we do not copy them.
Helper view
- Time
- 33 min (25 prep + 8 cook), excluding separately cooked rice
- Equipment
- Wok or large skillet; rice cooked ahead
- Spice
- Varies with optional chilli or packaged seasoning
- Kids
- Kid-friendly
Our rating
Not cooked by us yet. Tell us what you think after trying it.
Key ingredients
Cooked rice, shrimp, egg, pineapple, onion, tomato, cashews, spring onion, curry powder, white pepper, soy sauce, fish sauce; optional shrimp paste in oil, raisins and coconut.
Get the weekly plan by email
One short email each week with the new meal plan and shopping list. Nothing else.
Get the weekly plan